This is the first in what will hopefully be a series on weird foods that I see around the world.  The articles will be on food that as a carnivorous westerner I find odd.  It’s not judging other cultures, just highlighting certain features of them which are different to my own…

I was in Cambodia about six weeks ago, and I was witness to some of the most bizarre food being sold and eaten that I’ve experienced.

I’d heard of the general availability of spiders and insects as food in Cambodia for some time, and was surprised after arriving in Siem Reap that I couldn’t find any in any of the markets. Read more